Taste Iconic dishes while walking though singular markets in BA

Enjoy a culinary proposal now included in the Michelin Voyage guide.


Discover the history, beauty and flavors of San Telmo, one of Buenos Aires’s oldest neighborhoods that recently has turned into a foodie-hub.

Have a taste of Buenos Aires in this 4 hours walking tour. Try more than 10 delicious dishes, good  wines,incredible stories and  special quirks!

As you explore San Telmo´s cobblestone streets and century-old marketplaces you will visit one of the oldest houses of the city and have a Vermouth at a colonial courtyard. Discover the San Telmo Church and Plaza Dorrego.  Be delighted by the most iconic market of Argentina: the  ancient San Telmo Market.

Indulge yourself and try:

  • Local drink Mate.
  • Empanadas.
  • Argentine Wine, Craft Beer and Vermouth.
  • A Dulce de Leche (milk caramel) tasting, complete with dulce de leche filled alfajores.
  • Traditional Picada cheese and cured meats tasting.
  • A full asado, with chorizo, morcilla, provoleta,local cuts of meat like bife de chorizo, tira de asado or mollejas at a renowned steak-house.

Dare to try the most iconic dishes of Argentina and learn about the quirks, stories and traditions of the porteños.  It is a great opportunity to meet the locals behind the food stands and learn their stories of food and feelings.


DAYS OFFERED:

Wednesday-Sunday.

 

START TIMES:

11-13 or 17-18

Solar del Tropico where Nature, Art and Sustainability blend together

In Huacalera, only 15 km from Tilcara, you can find 4 comfortable rooms at Solar del Tropico Bed and Breakfast, to enjoy in a sustainable way your visit to Quebrada de Humahuaca.


What it’s owners, Analia and Remy, do to preserve the environment and contribute to the local community?

  • They are Pioneers in organic agriculture free of pesticides and chemicals.
  • Meals offered in the restaurant are based on seasonal and fresh products.
    1. This helps to save energy needed to preserve off-season food. 
    2. Ingredients used are self-produced or from local producers. Slow food concept.
    3. It is possible to adapt the fix menu offered to vegetarian, vegan, tacc free, according to guest needs.

 Water heating is carried out with solar panels, considerably reducing the use of gas heating. 

  • The hotel is a bio-built, adobe house with a mud roof. Oriented to the north for the maximum use of light and heat from the sun as well as having aesthetic benefits. The walls are trombe walls, which allows a greenhouse effect inside. 
  • All lighting is led.
  • Garbage worries. Organic waste goes into compost to fertilize the soil. Plastic is accumulated and personally taken to a recycling center. Glass bottles of beverages are kept to make a greenhouse, in the coming years.
  • Art is present. It is possible to attend a Painting workshop. Remy Rasse, graduated from the School of Fine Arts of Lyon (France), guides the workshop which will cover from landscapes to abstract themes. Several different techniques can be used: watercolors,  gouache,  ink, and oils, working both outside from the subject and in the workshop.

Energy saving, responsible use of water and avoiding garbage footprints is vital in Solar del Tropico B&B., and so is for us in Kallpa. We  care about the ecological and social impact that our activities have on local communities, choosing carefully people like Remy & Analia with whom we share this sustainable vision of travel.

Wine tour with Lunch at Casa Vigil Experience

Enjoy a culinary proposal now included in the Michelin Voyage guide.


Located in Chachingo, Maipú, only half an hour away from the city of Mendoza, Casa Vigil has been rewarded with many different international recognitions, and it was distinguished not only for the great preparations you will find on its menu to pair its wines, but also for its originality and local art exhibit. “An attractive and atypical place”, is one of the reviews of the Michelin Voyage guide.

With so many good reviews, surely you´re curious and eager to see and taste for yourself what all this is about. This is definitely an experience that you can’t miss on your visit to Mendoza.

When in town, you will be picked up from your hotel and visit 2 important wine cellars that we will carefully choose for you, before the end of the experience in Casa Vigil, where you’ll visit the cellar where El Enemigo and El Gran Enemigo are made. Alejandro Vigil and his wife Maria live next door, so it is common that he can step in and say hello to all the people who attend the restaurant.   

Alejandro Vigil is one of the most prestigious winemakers in Argentina. He has been the main enologist and technical director at Catena Zapata Vineyards for a long time. A few years ago, he started working with Laura Catena and created his own brand, called Aleanna Winery, and introduced to the world his own creation: “El Enemigo”. From its very first impression, the name symbolizes the opposite to the other wine producers that want to join the idea of wine and friendship. However, the creative name given to this wine  “The Enemy” has conquered the market, and broke all the records on the most distinguished review magazines. 

He is passionate for the grapevines, the beautifully designed labels, the bottles, all done under his careful supervision. And the same passion is reflected in his own restaurant: Casa Vigil (formerly called El Enemigo), where his guests can savour exquisite local cuisine and its emblem wine.

The visit includes an exquisite gourmet lunch and of course, you won´t leave without tasting some of the house´s internationally prized wines, joined by one of the best wine experts in the world: the staff will guide you through a “Great Enemy” wine tasting experience. 

 


 

GENERAL INFORMATION

  • Lunch with “El Enemigo” menu with the seven labels of “El Enemigo”.
  • Min. 2 pax required
  • Tour with a total of 3 wine cellars ending in Casa Vigil.
  • Included: Round-trip transportation to and from the wineries – “Gran Enemigo” wine tasting experience – 4 step lunch with wines included.
  • Not included: Tips – Accommodation – Extra wine tastings – Guide.

Magic nights in El Esteco Winery

If you are looking for new experiences, you can discover a prestigious wine cellar in Cafayate from a different perspective… under a different light.


When the lights go out and the sky lights up, El Esteco Winery opens its doors and invites you to a tour under the glow of the stars. Guided  by an expert you will learn about the winemaking process of this distinguished and well established wine brand in Argentina and taste some of the best wines produced in El Esteco Terroir. 

As the magic hour between dusk and twilight approaches you will be invited to walk through the vineyards. As you go along,  enjoy the sweet fragrance of the grapes, feel the gentle breeze on your face, immerse yourself in the silence of the night and connect with the nature that surrounds you.

The great surprise of this experience awaits you as you arrive at a place among the vineyards  where a bonfire has been lit for this special  occasion. Enjoy this magic moment while you taste a selection of local cuisine paired with the best wines that El Esteco Winery has to offer.

A night to remember!

Exclusive activity, available between the months of October and March. Prior reservation is required.